සැකිල්ල:Infobox prepared food
Usage
සංස්කරණය| {{{image}}} {{{caption}}} | |
| Origin | |
|---|---|
| වෙනත් නම් name(s) | {{{alternate name}}} |
| ආරම්භවූ ප්රදේශය | {{{country}}} |
| Region or state | {{{region}}} |
| Creator(s) | {{{creator}}} |
| Details | |
| Course | {{{course}}} |
| Type | {{{type}}} |
| Serving temperature | {{{served}}} |
| Main ingredient(s) | {{{main ingredient}}} |
| Variations | {{{variations}}} |
| Approximate calories per serving | {{{calories}}} |
| වෙනත් තොරතුරු | {{{other}}} |
{{Infobox prepared food
| name =
| image =
| caption =
| alternate_name =
| country =
| region =
| creator =
| course =
| type =
| served =
| main_ingredient =
| variations =
| calories =
| other =
}}
Parameters
සංස්කරණයCopy and paste the infobox above into the desired article and fill in the values after the equals (=) sign. All of the fields are optional. For questions or examples please see the discussion page.
- name – This comes to the top of the box. If omitted, will be inferred from the page title.
- image – If there's not an image available, leave the field empty.
- caption – Leave empty for no image caption.
- alternate name – Alternate name for the dish.
- country – Country of origin of the dish.
- region – Region or state the dish was developed
- creator – Creator(s) of the dish
- course – Appetizer, Dessert, Drink, Main course, Salad, or Side dish
- type – e.g. "pie", "biscuit", etc. Do not use if redundant to
|course= - served – Serving temperature for the dish.
- main_ingredient – Main ingredient(s) for the dish.
- variations – Variations for making the dish.
- calories – Calories per serving
- other – Other information